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Golden New York Bakery breadsticks served on a white plate with dipping sauces, garnished with fresh parsley and placed on a rustic wooden table beside an air fryer basket

10-Min Crispy New York Bakery Breadsticks Air Fryer Recipe

Ifra Shahnawaz
These New York Bakery breadsticks in air fryer are crispy on the outside, soft on the inside, and ready in just 6 minutes—no oven or preheating required! Whether it’s pasta night, soup season, or snack time, these golden breadsticks are the perfect easy side dish or appetizer for busy weeknights.
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Prep Time 2 minutes
Cook Time 8 minutes
Total Time 10 minutes
Course Appetizer, Side Dish
Cuisine American
Servings 4 people
Calories 130 kcal

Equipment

  • air fryer
  • Silicone tongs (optional)
  • Pastry brush (if adding toppings)

Ingredients
  

  • 1 package New York Bakery frozen breadsticks any variety
  • Optional Toppings:
  • 2 tbsp melted butter
  • 1 tsp garlic powder
  • 2 tbsp grated Parmesan cheese
  • Fresh herbs parsley, oregano, or thyme

Instructions
 

  • Preheat Air Fryer: Set your air fryer to 370°F (188°C). Preheat for 2–3 minutes if required by your model.
  • Arrange Breadsticks: Lay the frozen breadsticks in a single layer inside the air fryer basket. Do not overcrowd.
    “Frozen New York Bakery breadsticks placed in a single layer inside an air fryer basket, ready to cook at 370°F.”
  • Air Fry: Cook for 6–8 minutes, flipping halfway through for even browning. Look for a golden, crispy texture.
    “Golden brown New York Bakery breadsticks halfway cooked in air fryer, being flipped with silicone tongs for even crisping.”
  • Optional Toppings: While hot, brush with melted butter and sprinkle Parmesan or garlic powder for extra flavor.
    “Freshly cooked New York Bakery breadsticks from air fryer brushed with melted butter and sprinkled with Parmesan, served on a white plate.”
  • Serve: Let cool slightly and serve with soup, salad, or your favorite dipping sauces.
    Main keyword new york bakery breadsticks air fryer

Notes

💡 Tips & Variations

  • Try different flavors: Add everything bagel seasoning or cinnamon sugar for a fun twist.  
  • Batch cooking: Cook in multiple rounds if needed, but avoid overcrowding the basket.  
  • Gluten-free? You can use gluten-free frozen breadsticks using the same method.  
 
🍽️ Serving Ideas
  • With Frozen French Bread Pizza in Air Fryer  
  • Next to Air Fryer Salisbury Steaks  
  • Dipped in marinara, ranch, or garlic aioli  
  • As croutons (cube, re-air fry, and toss over salad!)  
 
❄️ Storage & Reheating
  •  Refrigerate any leftovers in a sealed container and enjoy within 3 days.
  • Reheat: Air fry at 350°F for 2–3 minutes to restore crispiness.  
  • Freeze cooked breadsticks in airtight, freezer-safe bags for up to 1 month. Reheat without thawing.
Keyword new york bakery breadsticks air fryer