Go Back
"Air fryer cherry tomatoes served in a rustic white bowl, roasted to perfection with caramelized edges, herbs, and balsamic glaze, placed on a linen cloth with basil and tomato stems around."

7 Irresistible Air Fryer Cherry Tomatoes You Must Try!

Ifra Shahnawaz
These air fryer cherry tomatoes are sweet, juicy, and perfectly caramelized in just 10 minutes! With a splash of balsamic vinegar and a sprinkle of herbs, they make a quick, healthy side dish or topping for toast, pasta, salads, and more. A simple and flavorful way to upgrade any meal with minimal effort.
Print Recipe Pin Recipe
Prep Time 3 minutes
Cook Time 10 minutes
Total Time 13 minutes
Course Appetizer, Side Dish
Cuisine American, Mediterranean
Servings 4 people
Calories 90 kcal

Equipment

  • airfryer
  • Oven-safe dish or parchment paper
  • Silicone tongs (optional)

Ingredients
  

  • 1 lb cherry or grape tomatoes halved
  • 1 tbsp balsamic vinegar
  • 1 tbsp olive oil
  • ½ tsp garlic powder
  • ½ tsp dried oregano
  • ¼ tsp salt
  • Optional Add a pinch of red pepper flakes or a sprinkle of fresh thyme for an extra layer of flavor.

Instructions
 

  • Preheat Air Fryer: Set your air fryer to 400°F (200°C) and let it preheat for 3 minutes.
  • Prepare Tomatoes: Wash and pat tomatoes dry. Slice each one in half for even roasting.
    Preparing air fryer cherry tomatoes by slicing them in half on a wooden cutting board with a knife and whole tomatoes on the side
  • Season: Place halved tomatoes in an oven-safe dish. Drizzle with olive oil and balsamic vinegar, then sprinkle garlic powder, oregano, and salt. Toss until well coated.
    "Air fryer cherry tomatoes tossed in olive oil, balsamic vinegar, and seasonings in a white baking dish before cooking."
  • Air Fry: Air fry for 10 minutes, shaking the basket halfway through. Tomatoes should appear wrinkled, juicy, and slightly caramelized.
    "Perfectly cooked air fryer cherry tomatoes in the basket, wrinkled and juicy with golden caramelized edges after 10 minutes."
  • Serve & Enjoy:Remove carefully and let cool slightly. Enjoy warm as a topping, a flavorful side dish, or a quick snack!
    "Air fryer cherry tomatoes served in a rustic white bowl, roasted to perfection with caramelized edges, herbs, and balsamic glaze, placed on a linen cloth with basil and tomato stems around."

Notes

💡 Tips & Variations

  • Want a spicy kick? Add a pinch of red pepper flakes.  
  • For herb lovers: Try fresh rosemary or thyme instead of oregano.  
  • Roasting heirloom or Roma tomatoes?  Slice into quarters and lower the air fryer temperature to 375°F for even cooking.
  • Add minced garlic for intense garlic flavor.  
🍽️ Serving Ideas
  • On toast with goat cheese & basil  
  • Over pasta with olive oil  
  • As a side with Air Fryer Lamb Shoulder or Parmesan Crusted Salmon  
  • On mezze platters or in omelets  
❄️ Storage & Reheating
  •  Refrigerate in an airtight container and enjoy within 5 days.  
  • Reheat: 2–3 mins in air fryer at 350°F or warm in a skillet  
Freeze: Not ideal whole, but you can crush and freeze into ice cubes for soups/sauces
Keyword air fryer cherry tomatoes