Cinnamon Toast in Air Fryer – Crispy, Sweet & Ready in 10 Min
Ifra Shahnawaz
Make perfectly crispy, sweet, and golden Air Fryer Cinnamon Toast in just minutes! With simple ingredients like bread, butter, sugar, and cinnamon, this quick recipe is perfect for breakfast, snacks, or a nostalgic treat. Ready in under 10 minutes with endless topping variations!
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Breakfast
Cuisine American
Servings 2 people
Calories 276 kcal
- 2-4 slice Bread White, sourdough, brioche, or whole grain
- 2 tbsp Butter or Margarine Softened, for easy spreading
- 2 tbsp sugar White or brown sugar
- 1/4 tsp Ground Cinnamon Adjust to taste
Preheat air fryer to 400°F (200°C).
Toast the bread for 2 minutes on each side until it’s lightly golden
Mix cinnamon and sugar in a small bowl.
Spread butter on toasted bread slices.
Sprinkle cinnamon-sugar evenly over buttered bread.
Air fry again for 2–3 minutes until crispy and caramelized.
Serve hot and enjoy!
Tips for Perfect Air Fryer Cinnamon Toast
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Soften Butter Soft butter is spreads more easily and evenly. If it's too cold microwave it for just a couple of seconds (but make sure you don't completely melt it).
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Mix the cinnamon and sugar Well - Make sure the cinnamon and sugar are thoroughly blended to ensure a consistent flavor throughout each bite.
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Make use of thick bread slices - They last better and provide a more substantial texture.
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To add extra crispiness Air fry for another 1 to 2 minutes, but keep an eye carefully to avoid burning.
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Serve immediately Fresh and warm for that perfect crunch.
Keyword Cinnamon Toast Air Fryer