
Last updated: July 22, 2025
Air Fryer Buffalo Chicken Egg Rolls just the name is mouthwatering. Picture creamy, spicy chicken wrapped in a crispy golden egg roll shell, air-fried to perfection. These crispy buffalo chicken egg rolls are the ultimate game day finger food made healthier and easier thanks to the air fryer.
Whether you’re meal prepping, hosting a party, or just craving something indulgent but quick, this easy buffalo chicken recipe delivers snack perfection in just 15 minutes. Craving more spicy snacks? Don’t miss our crispy TGI Friday’s Boneless Bites or karaage chicken in air fryer — both made with less oil but full of bold flavor.
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Why You’ll Love These Air Fryer Buffalo Chicken Egg Rolls
These air fryer buffalo chicken egg rolls boast a crispy exterior and a creamy, flavorful filling — an irresistible snack you’ll love. No deep frying means less mess, fewer calories, and the same bold taste. They’re also easy to prep ahead and make great spicy chicken snacks for any occasion.
Ingredients for Air Fryer Buffalo Chicken Egg Rolls (With Easy Substitutions)
Find everything you need to prepare these egg rolls that are easy to make:
- Shredded Buffalo Chicken
Utilize rotisserie chicken seasoned with buffalo sauce to make an easy way to cook, or you can try making your own buffalo chicken shredded.
- Egg Roll Wrappers
They can be located within the freezer section in supermarkets. If you are looking for gluten-free alternatives, tortillas can be used as an alternative.
- Cream Cheese
This ingredient provides creaminess to the filling. Opt for a dairy-free substitute in case you need to, or leave it out entirely.
- Green Onions
These are refreshing and have a mild onion taste. Replace them with chives or any other fresh or dried herb if you like.
- Extras for Sealing and Cooking
You’ll require an egg wash, or a water and cornstarch mixture to seal. A gentle application of oil will give the signature crunch.

How to Make Air Fryer Buffalo Chicken Egg Rolls – Step-by-Step Recipe
Follow these steps to make eggs that leave everybody begging for seconds:
Step 1: Prep Your Ingredients
- Combine the shredded buffalo chicken with cream cheese, then add chopped green onions and mix well.Adjust the seasoning according to your preference.
- Let the egg roll wrappers thaw at room temperature for about 1 hour or overnight in the fridge

Step 2: Assemble the Egg Rolls
- Spread the egg roll wrapper on its flat side and cut into an elongated diamond shape.
- Place 1–2 tablespoons of the buffalo chicken mixture near the bottom edge of the wrapper.
- Wrap the wrapper around you, folding in the sides to form an envelope. The edge should be sealed with the egg wash, or a cornstarch mix for a strong seal.

Step 3: Air Fry to Perfection
- Preheat your air fryer to 400°F.
- Simply spray egg roll with oil before placing them in the basket of an air fryer with space in between each roll.
- Air fry for 8–10 minutes, flip, and cook for another 6–7 minutes until crispy and golden
- Let it cool down for about 10 minutes prior to serving, allowing the texture to be set.

A Pro-Tip Do not overflow the air fryer basket in order to ensure that the cooking is evenly distributed.
Air Fryer Buffalo Chicken Egg Rolls – The Ultimate Game Day Snack
Whether you’re hosting game night, a family get-together, or a casual weekend hangout, these egg rolls are the game day finger food you’ll want on repeat. They’re crispy, flavorful, and super easy to prepare in batches — perfect for air fryer party appetizers that please a crowd without the mess of deep frying.
Plus, the air fryer gives them a golden crunch with much less oil, so your guests can indulge guilt-free. Pair them with dips like ranch or blue cheese, and you’ve got a snack that disappears faster than you can make more!
Bonus Tip: Prep and freeze ahead of time, then just pop them into the air fryer before serving — stress-free entertaining at its best!
Serving Ideas for Air Fryer Buffalo Chicken Egg Rolls – Dips, Sides & More
Create your Buffalo eggs shine when serving them with these tasty sides and dips:
- Classic Dips
Serve with blue cheese or ranch dressing for the perfect pairing.
- Healthier Options
Include a side of mild coleslaw, or crunchy vegetable sticks (celery and carrots work well together! ).
- Party Platters
Make these egg rolls part of a spread for game day including nachos, sliders as well as a healthy salad.
For the ultimate game day finger food platter, pair these egg rolls with crispy mini tacos, sausage balls, or breaded broccoli — all air fryer favorites
How to Freeze & Reheat Air Fryer Buffalo Chicken Egg Rolls
One of the great aspects of this recipe is the ease with which the egg rolls can be frozen and can be reheated!
Freezing
- Let the egg rolls that have been cooked to completely cool.
- Put them in an airtight container, or freezer bag, and then store them for 3 months.
Reheating
- Preheat your air fryer to 350 degrees Fahrenheit. Rewarm the egg roll for 7-10 mins until they’re crisp and hot.
We don’t have soggy leftovers!
Pro Tips for Making the Best Air Fryer Buffalo Chicken Egg Rolls
Here are a few pro tips to help you get that perfect crispy bite every time
- Crisp Factor
Spray the egg rolls with oil to achieve the crisp factor — just like we do in our air fryer Salisbury steaks or panko chicken breast tenderloins.
- Filling Variations
Try substituting the buffalo chicken with shreds of BBQ chicken or a spicy black bean-based fillings, and vegetarian alternatives that include cheese and veggies.
- Make It Ahead
Prepare the filling in advance and chill it to make assembly quicker and easier.
FAQs – All About Air Fryer Buffalo Chicken Egg Rolls
Can I freeze buffalo chicken egg rolls?
Yes! Let them cool completely, then freeze in an airtight container for up to 3 months. Reheat in the air fryer at 350°F for 7–10 mins.
How long do I cook egg rolls in the air fryer?
Cook at 400°F for 8–10 minutes, flip, then air fry for another 6–7 minutes until golden and crispy.
Are buffalo chicken egg rolls spicy?
They have a mild to medium spice from the buffalo sauce — you can adjust the heat level to your liking.
What dip goes well with air fryer egg rolls?
Ranch, blue cheese, sriracha mayo, or even honey mustard make delicious dipping sauces.
Can I bake these instead of air frying?
Yes, you can bake at 400°F until crisp, but they may not get as crunchy as air-fried ones.
Can I use gluten-free wrappers?
Yup! If egg roll wrappers aren’t gluten-free, use small gluten-free tortillas — they work great in the air fryer.
Can I experiment with fillings?
Absolutely! Swap buffalo chicken with BBQ chicken, spicy beans, or veggies and cheese for a fun twist.
Final Thoughts – Your Go-To Recipe for Air Fryer Buffalo Chicken Egg Rolls

From bold buffalo flavor to golden crunch, these air fryer buffalo chicken egg rolls deliver every time. This easy buffalo chicken recipe fits right into your list of go-to air fryer party appetizers, especially when you need a crowd-pleasing game day finger food. Whether you’re after comfort, crunch, or heat, these spicy chicken snacks make the perfect crispy bite — and you’ll love how simple it is to make these crispy buffalo chicken egg rolls at home.
Planning a snack night? These buffalo egg rolls pair perfectly with Super Pretzels, frozen French bread pizza, or even banana muffins for a sweet and savory combo.

Irresistible Air Fryer Buffalo Chicken Egg Rolls – Crispy in Just 15 Min!
Equipment
- airfryer
Ingredients
- 2 cups of shredded buffalo chicken—rotisserie or homemade both work great.
- ½ cup cream cheese regular or dairy-free
- ¼ cup chopped green onions
- 10 egg roll wrappers or small tortillas for gluten-free
- Egg wash or cornstarch slurry for sealing
- Oil spray for air frying
Instructions
- Step 1: Mix the Filling:In a bowl, combine shredded buffalo chicken, cream cheese, and green onions. Mix well.
- Step 2: Prep the Wrappers: Let egg roll wrappers thaw for 1 hour at room temp (or overnight in the fridge).
- Step 3: Assemble the Egg Rolls:Lay wrapper like a diamond. Place 1–2 tablespoons of the filling near the bottom edge of the wrapper and get ready to roll.Fold sides, then roll tightly. Seal edges with egg wash or cornstarch mixture.
- Step 4: Air Fry to Golden Perfection: Preheat the air fryer to 400°F (200°C). Spray egg rolls lightly with oil and place in a basket without overcrowding.
- Air fry 8–10 minutes, flip, then cook another 6–7 minutes until golden and crispy.
- Step 5: Cool & Serve: Let cool for 5–10 minutes. Serve with ranch or blue cheese dip and dig in!
Notes
🧠 Notes
No Egg Roll Wrappers?Use small gluten-free tortillas or rice paper wrappers. 💡 Pro Tips
- Preheat your air fryer for best results.
- Spray with oil for that crispy golden exterior.
- Try alternate fillings like BBQ chicken or black beans for variation.
- Don’t overcrowd the basket — cook in batches.
- Refrigerate in an airtight container for up to 4 days.
- Freezer: Freeze for up to 3 months.