Last updated: December 16, 2025
Craving something hot, flaky, and full of flavor? Air fryer frozen empanadas are the fastest way to get perfectly crispy, golden bites in under 15 minutes — no thawing, no prep, and no mess.

In this guide, you’ll learn exactly how to cook frozen empanadas in the air fryer, including ideal cook times, the best temperature, plus easy dipping sauces and serving ideas for snacks, dinners, or party appetizers.
If you love quick air fryer meals, try Frozen French Bread Pizza in Air Fryer or Totino’s Pizza in Air Fryer for another easy win!
Table of Contents
Why the Air Fryer is Your Secret Weapon for Crispy Frozen Empanadas
Using an air fryer for frozen empanadas isn’t just a trend; it’s a superior cooking method for a few key reasons:
- Speed: Go from freezer to plate in about 15 minutes. This makes it a perfect solution for busy weeknights when you need a quick and satisfying meal.
- Crispiness: The circulating hot air creates a perfectly golden, crunchy exterior that’s hard to achieve in a conventional oven without drying them out.
- Healthier: You can use little to no oil compared to deep-frying. This significantly cuts down on grease and calories without sacrificing that delightful crunch
The same crispy magic works perfectly for snacks like Ore Ida Tater Tots Air Fryer or Air Fryer Frozen Pancakes — quick, golden, and fuss-free!
CHOOSING YOUR EMPANADA ADVENTURE
One of the best parts about making air fryer frozen empanadas is the endless variety. The frozen aisle is basically a playground for food lovers—packed with all kinds of empanadas just waiting to be discovered. Whether you’re craving something savory, spicy, or even sweet, there’s a flavor combo for everyone.
Here are some popular and delicious options to try:
- Classic Air Fryer Frozen Beef Empanadas: The all-time favorite! Filled with seasoned beef, onions, and sometimes olives or eggs—rich, hearty, and oh-so-satisfying.
- Savory Chicken & Cheese: Shredded chicken and melted cheese make a creamy, comforting bite every time.
- Vegetarian Spinach & Feta: Perfect for meatless meals—flaky crust, tangy feta, and flavorful greens.
- Spicy Chorizo: For those who love a little heat, chorizo empanadas bring smoky spice and bold flavor.
- Sweet Dessert Empanadas: Don’t skip the sweet side! Try apple-cinnamon, guava and cheese, or dulce de leche-filled empanadas for a crispy dessert treat.
Pro tip: Start with trusted brands like Goya, then branch out to local or store-brand versions. You might be surprised—sometimes those lesser-known labels end up stealing the show!
HOW TO COOK FROZEN EMPANADAS AIR FRYER
This process is so simple, you’ll have it memorized after the first time.
- Prep Time: 2 minutes
- Cook Time: 12-15 minutes
Ingredients You Need for Air Fryer Frozen Empanadas
Here’s everything you’ll need to make perfect Air Fryer Frozen Empanadas at home.
- Your favorite frozen empanadas (4-6, or however many fit in your basket without crowding)
- Cooking oil spray (optional, for extra crispiness)
- 1 egg, beaten (optional egg wash, for a golden, shiny finish)

Instructions
- Preheat (Optional but Recommended):
Set your air fryer to 375°F (190°C) — this is the best temperature for frozen empanadas to cook evenly while getting a golden, crispy shell. Preheating makes a big difference, just like when making Air Fryer Salisbury Steaks or Tyson Panko Chicken Breast Tenderloins in Air Fryer.
- Arrange the Empanadas:
Place the frozen empanadas in the air fryer basket in a single layer. It’s crucial not to overcrowd them! Leaving space allows the hot air to circulate and crisp up every inch of the pastry.

- Get a Golden Glow:
For an extra-golden, shiny finish, lightly spritz the empanadas with cooking oil spray or brush them with a beaten egg. I had a funny mishap once where I forgot this step and they came out a bit pale – still tasty, but they didn’t look nearly as appetizing!

- Air Fry:
Cook the empanadas for 10–12 minutes, flipping halfway through. This air fryer frozen empanadas cook time may vary slightly based on brand, size, and air fryer model.

- Check for Doneness:
They should be beautifully golden brown and crispy. If they need a little more time, add another 1-2 minutes until they’re perfect.
- Cool and Serve:
Let them cool for a minute or two before diving in. The filling will be incredibly hot! For a fun side idea, try serving them with Air Fryer Carrots and Potatoes or Simply Potatoes in Air Fryer.

Air Fryer Model Adjustments
- Ninja: Check 2 minutes early (runs hot)
- Cosori: Standard timing works well
- Philips: May need +1 extra minute
How Long to Cook Frozen Empanadas in Air Fryer
Cooking time frozen empanadas ke size aur thickness par depend karta hai. Perfectly crispy results ke liye neeche quick reference chart follow karo:
- Small frozen empanadas: 9–11 minutes
- Medium frozen empanadas: 11–13 minutes
- Large or thick empanadas: 13–15 minutes
- Extra crispy finish: Last mein +1 minute add kar do
Best temperature for frozen empanadas in air fryer: 375°F (190°C)
PRO TIPS FOR PERFECT AIR FRYER FROZEN EMPANADAS
Want to take your air fryer empanadas from good to great? Keep these simple tips in mind.
- Don’t Thaw Them: For the best, crispiest results, cook the empanadas straight from frozen. Thawing can make the dough soggy.
- A Single Layer is Key: I can’t stress this enough! Avoid stacking the empanadas. If you need to make a large batch, cook them in several rounds. This ensures they get crispy all over.
- Know Your Air Fryer: All air fryers are a bit different. Some run hotter than others. The first time you make them, check on them a couple of minutes earlier than the recipe suggests to prevent any chance of burning.
- For Extra Flavor: In the last minute of cooking, you can brush the empanadas with a little melted butter mixed with a sprinkle of garlic powder for an extra savory kick.
Nutritional Information
Here’s a quick look at the nutrition breakdown for these crispy air fryer empanadas. (Values may vary slightly depending on brand and filling.)
Per Serving: 220 calories | 9g protein | 18g carbs | 10g fat
These empanadas can easily fit into most meal plans — they’re lighter than deep-fried versions and can be made vegetarian or dairy-free depending on the filling you choose.
Nutrition varies by filling (beef, chicken, cheese, or veggie empanadas).
SERVING SUGGESTIONS: DIPS AND SIDES GALORE!
While delicious on their own, the right pairings can turn your empanadas into a full, satisfying meal.
Dipping Sauces
- Chimichurri: A classic Argentinian sauce made with parsley, garlic, and olive oil. Its herby freshness cuts through the richness of the empanada.
- Spicy Mayo: A simple but addictive mix of mayonnaise and sriracha.
- Guacamole: The creamy, cool texture is a perfect balance to a hot, crispy empanada.
- Queso Dip: Because everything is better with a side of warm, melted cheese!
- Sour Cream: A simple, tangy dip that always works.
For a fun side idea or meal pairing, serve your empanadas with Grouper in Air Fryer
Side Dishes
- Mexican Rice
- Black Beans
- A simple Corn Salad with lime and cilantro
- Refreshing Coleslaw
If you enjoy dessert-style air fryer recipes, check out Frozen Cinnamon Rolls in Air Fryer or Air Fryer Banana Muffins — both turn out perfectly fluffy and sweet.
Flavor Twist Ideas & Fun Variations
Want to make your air fryer empanadas even better? Try these simple ideas:
- Add some shredded mozzarella or cheddar inside before air frying for a cheesy surprise.
- Brush the empanadas with melted garlic butter after cooking for extra flavor.
- Sprinkle warm dessert empanadas with cinnamon sugar for a sweet churro-style twist.
- Mix a little chili powder or smoked paprika into your egg wash for a touch of spice.
- Add some chopped cilantro or parsley on top before serving for a fresh look and taste.
These small changes can turn basic frozen empanadas into something special in just minutes!
STORAGE AND REHEATING TIPS
Got leftovers? Lucky you! Here’s how to keep those empanadas just as delicious the next day:
- Store: Place cooled empanadas in an airtight container and refrigerate for up to 3 days.
- Reheat: Skip the soggy microwave! Instead, pop them back in the air fryer at 350°F (175°C) for 3–4 minutes. They’ll turn crispy and warm again—just like fresh.
This simple trick keeps every bite flaky, hot, and irresistible.
AIR FRYER FROZEN EMPANADAS – FAQS
Can you cook frozen empanadas in an air fryer?
Absolutely! It’s one of the easiest and best ways to cook them. You’ll get that golden, crispy texture without deep frying or extra oil. (Just like you would cook Frozen Mini Quiche in Air Fryer — simple, quick, and mess-free.)
Do I need to preheat my air fryer?
Yes, preheating helps them cook more evenly and get that perfect crunch. But if you’re short on time, you can skip it—just add an extra minute or two to the cook time.
How do I make my empanadas extra crispy?
The secret trio for ultimate crispiness:
- Arrange them in a single layer (no stacking).
- Give them a light oil spray or brush of egg wash.
- Flip halfway through cooking for even browning.
Can I cook homemade (unbaked) empanadas in the air fryer?
Yes! Just brush them with egg wash and air fry at 370°F for 10–12 minutes. The cook time may vary slightly depending on the thickness of your dough.
READY TO ENJOY YOUR CRISPY AIR FRYER FROZEN EMPANADAS?

Air fryer frozen empanadas are quick, easy, and always perfectly crispy—snack, dinner, or party bites, they never disappoint.
Give them a try and enjoy that golden, flaky goodness every time! If you love this, check out Air Fryer Mini Tacos – 5-Min Snack for another quick, crispy treat.
If you’re craving more easy air fryer meals, try Air Fryer Karaage Chicken or Frozen Chicken Wings Air Fryer next — both are crispy, flavorful, and perfect for quick dinners!
You May Also Like
If you liked these air fryer empanadas, try these other crispy favorites too:
- Air Fryer Mini Tacos – 5-Min Snack
- Super Pretzel in Air Fryer – Soft & Golden in 5 Min
- Crispy Air Fryer Frozen Mushrooms
- Juicy Air Fryer Lamb Shoulder

CRISPY AIR FRYER FROZEN EMPANADAS – READY IN JUST 15 MINUTES FOR THE PERFECT SNACK!
Equipment
- airfryer
- Tongs or spatula
- Nonstick spray or parchment liner
- Small brush (optional for butter or oil)
Ingredients
- 1 box frozen empanadas any brand or flavor
- Nonstick cooking spray
- Optional: 1 tbsp oil or melted butter for brushing
Instructions
- Preheat the Air Fryer: Set your air fryer to 370°F (188°C) and preheat for 3 minutes.
- Prepare the Basket: Lightly coat the air fryer basket with nonstick spray or use a parchment paper liner.
- Arrange Empanadas: Place the frozen empanadas in a single layer — don’t overcrowd the basket.

- Air Fry to Crispy Perfection: Air fry for 10–12 minutes, flipping halfway, until they’re golden and crispy.

- Rest & Serve: Allow them to cool for a minute or two before serving. Enjoy them solo or pair them with your favorite dipping sauce!

Notes
💡 Tips & Variations
- Cheesy Twist: Add shredded cheese inside before cooking for a gooey center.
- Garlic Butter Finish: Brush with melted garlic butter after air frying.
- Sweet Treat: Try dessert empanadas dusted with cinnamon sugar.
- Spicy Boost: Mix chili powder into your egg wash for a kick of flavor.
- Herb Freshness: Sprinkle parsley or cilantro on top before serving.’
- With sour cream, guacamole, or salsa.
- Pair with a light salad for a quick dinner.
- Serve as a party snack with a dipping trio.
- Storage: Place leftovers in an airtight container and refrigerate for up to 3 days
- Reheat: Air fry at 350°F (175°C) for 3–4 minutes until warm and crispy again. Avoid the microwave to keep the crunch!


